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Showing posts with label philippine streetfoods. Show all posts
Showing posts with label philippine streetfoods. Show all posts

Thursday, May 3, 2012

Pinoy Body Piercing

Sa panahon ngayon usong uso na  ang pag pa Tatoo, hikaw sa ibat ibang bahagi ng katawan. Ito ba ay mapanganib? Ang sagot ko ay PWEDE , Katulad ng impeksyon or ang ang pamamaga ng bahagi na tinatuan o ang nilagyan ng body art. Ang isa pang pwde na makuha ay ang mga sakit na nakukuha sa dugo, kagaya ng Hepa B, Hepa C pwde din ang HIV. Kaya ito ay lubhang mapanganib kung ang gagawa nito ay walang sapat na kaalaman sa wastong pag iingat. 

Image via http://www.spot.ph
 Alam nyo ba na ang mga tattoo parlors ay kailangan na may permit mula sa DOH, ang sino man na lalabag  ay may kaukulang parusa na 6 na buwan hanggang 6 na taon pag kakakulong at multa mula Php 100,000 - Php 200,000. Kaya pumunta lamang sa mga DOH certified Tatto parlors



Image via http://www.spot.ph
Mga Top 5 Tattoo parlors

1.   TATTOO BY GENE TESTA
Address: 3/F Bodysenses, Robinson's Galleria, Ortigas, Pasig City
Contact number: 0917-4135626
Operating hours: Mondays to Sundays, 10 a.m. to 9 p.m.
Price range: Starts at P1,500
Inks used: Kuro Sumi, Vivid Colors, Screen Ink
Star artist: Gene Testa
Sanitation practices: Disposable needles
Accreditation: DOH certified

2. P & P TATTOO
Address: 45 Polaris Street, Makati City
Contact number: 890-8037
Operating hours: Mondays (12 p.m. to 8 p.m.), Tuesdays to Saturdays (12 p.m. to 10 p.m.),   Sundays (2 p.m. to 9 p.m.)
Price range: Starts at P2,000
Inks used: Starbrite Colors
Star artists: Myke Sambajon, Max Tandoy, Ronian Poe, Jake Cuerpo, and Pablo Tobias
Sanitation practices: All products are brand new, sterilized and imported from the U.S. including soap which are shipped gallons at a time.
Accreditation: DOH certified


3. TATTOO AT JOE'S
Address: 28 J. Elizalde St., BF Homes, Sucat, Paranaque City
Contact number: 0916-5786493
Price range: Starts at P2,000
Inks used: Imported pigments from the U.S.
Star artist: Joe Saliendra
Sanitation practices: Autoclave sterilization, disposable needles, ink caps, gloves, etc.
Accreditation: DOH certified, one of the founders of the Philippine Tattoo Artists Guild


4.   DYUNTATS
Address: 27 Naguilian St., New Haven Village, Quezon City
Contact number: 0928-5029159
Operating hours: Mondays to Saturdays, 10 a.m. onwards
Price range: Starts at P1,000 for black and gray and P1,500 for colored
Inks used: Kuro Sumi, Talens, Dynamic, Starbrite Colors, MOM's Colors, Eternal Colors
Star artist: Dyun Depasupil
Sanitation practices: Manual and ultrasonic cleaning, Cidex solution disinfection, and autoclave sterilization
Accreditation: DOH certified


5.   REPUBLIC TATTOO
Address: 2/F Promenade Building, 198 Wilson corner P. Guevarra St., San Juan City
Contact number: 0920-9106863
Price range: Starts at P2,000.00 for a 2" x 2" piece
Inks used: Kuro Sumi, Intenze, and Starbrite Colors
Specialties: Each artist has his own specialty (i.e. Oriental, Traditional Japanese, Tribal, Traditional Western, and so on)
Sanitation practices: Ultrasonic cleaners, dry heat sterilizers, autoclave machines, disposable needles, ink cups, gloves and the like
Accreditation: DOH certified




Friday, March 9, 2012

Isaw, Adidas at iba pa...

I'm sure every Filipino is  familiar with a classic favorite "ISAW'' or grilled chicken entrails. Sounds disgusting for some? In the Philippines almost every part of the animal is used. Filipinos become imaginative and came up with different recipe using parts that are supposed to be thrown. A time honored philosophy " waste not , want not''. Sold by street vendors in the afternoon at street corners where people usually pass by.
Isawan stalls
Barbecued chicken feet ( Adidas) - are chicken feet that are cooked in Adobo then barbecued on a grill.                                                
                                                   

Dugo ( Barbecued blood) - It has a bland taste and it has the texture like a sponge


Chicken Heads - The beaks are removed and then pre-cooked in Adobo, then barbecued. Almost the whole head can be eaten. Except for the bones that make up the head.  



Isaw (  Chicken or pork) - Is a grilled chicken or pig intestine, It has a little bit of a bitter taste, but tasty.




Pig ears ( Tenga) - One of the tastiest part of the animal, it has a high fat content and has a rubbery texture and it is crunchy. 



Pick your choice( Head, Ears, Intestine, Blood)



Spicy vinegar dip

Chicken balls, Squid balls and Fishballs - Sold by mobile carts with a deep frying pan, is a common street food found in every street corner. These are small balls made from fish or cuttle fish. And when you order one, simply get a stick and poke it , dip in spicy sauce or spicy vinegar.


Mobile carts are used
Fishballs, Kikiam

What makes street foods popular, it's cheap, easy to prepare and most of all delicious. Try it?