Crepeman in Lilac

After a satisfying dinner at Padi's Point Antipolo, (I had this trip included also in a separate blog, go check it out.) Lou has been complaining of a dessert to complete her meal.I felt obliged as she's gonna be here for just a week and I've been curious of a shop along Lilac in Marikina that seems to have delectable crepe menus. And off we went to Crepeman Marikina branch.

It was a neat shop that could serve around 8-9 small groups or couples. They also have a seat outside for customers who smoke.

It was surprising to find out that their crepes are not solely the dessert-type sweet ones. They have crepe menus similar to a sandwich meal, it's just that they make use of crepe and not breads (imagine the image of shawarma or the Nan that they serve in Indian curry, or clubhouse served in Nan not white bread.) They also offer breakfast menus served in rice and filipino traditional dishes such as longanisa, hotdogs, ham and eggs among others.

I'm fascinated with antiques and old memorabilias. And their display caught my eye; an old radio, polaroid camera neatly mixed with the modern displays in their shop.

Lou ordered caramel banana crepe in whipped cream plus a coffee to balance the sweets she'll indulge herself in.

Lou loved the sweet blend of caramel, banana and whipped cream filling in her crunchy-prepared crepe served in metal stands. I think we would definitely visit it again when we can. The place is small but cozy, and the ambience is homey, I recommend it to small groups or couples looking for a sweet bite or for simply famished groups who likes homey atmospheres in their dining destinations.